After delving into the world of work for last week’s post, we figured this week we better turn to leisure. After all, anyone who lives in the Languedoc knows that a little wine is a good way to follow up any business meeting!Kate Wardell is the author of this...
French cuisine is world renowned and largely due to the value placed on high-quality individual ingredients. There are food fairs throughout the year celebrating everything from potatoes to pigs, and right now it’s truffle season. Make no mistake, the...
